Fall

Sage and Garlic Roasted Chicken with Pomegranate Black Pepper Glaze

Fall Fruit Couscous Salad

Persimmon Pudding

Pork and Apple Stew

Turkey Enchiladas with Sweet Potato-Chipotle Sauce

Gorgonzola Stuffed Pears

Apple Crisp

Sunday Brunch Cinnamon Toast

Prosciutto-Wrapped Pears with Blue Cheese and Honey

Maple Curry Acorn Squash Soup